top of page
SK's Mimosas
4 servings
yield
10 minutes
time
200ml orange juice
200ml peach puree/nectar
800ml prosecco/champagne
1 tbsp sugar
ingredients
method
In a pitcher combine peach puree, orange juice and sugar and stir
Fill a glass 1/3 of the way with the peach-orange mixture
Top up with prosecco/champagne and serve
bottom of page